Civil society roles in transition: towards sustainable food?
Civil society organisations (CSOs) are often conspicuously absent in policy discussions and strategic planning about food security and the environmental sustainability of food systems. However,...
View ArticleAn introduction to public health advocacy: reflections on theory and practice
Hannah Brinsden and Tim Lang The purpose of this briefing paper is to encourage debate among academics and civil society about the role of advocacy in food, what it is and how to use it more...
View ArticleTowards a plan for a food policy response to Brexit
The FRC hosted a roundtable meeting at City, University of London on 20th July 2016 to hear the views of almost 60 people from academia and civil society organisations (CSOs) on food policy and Brexit....
View ArticleCSO – Academic Collaboration: Theory and Practice
CSO – academic collaboration: theory and practice by Victoria Schoen (FRC), Rachael Durrant (University of Sussex), Mark Fishpool (Middlesbrough Environment City) and Mark Dooris (University of...
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